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A self-reflective observation made under the supervision of that Guy in the Mirror. There are days when the world goes sideways—days when it feels like the gods themselves are pacing around upstairs, knocking over furniture, arguing about whose turn it… more ›
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As I’ve gotten older, I’ve come to appreciate the morning quite a whole lot more. Not the dramatic, cinematic kind—the kind you see in a travel magazine with the sunlight spilling over mountains—but the ordinary, quiet of a house that… more ›
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As a writer—ay, sí, mira qué chingón—I’ve discovered something both humbling and infuriating: I find myself completely at a loss for words far more often than I care to admit. It’s not for lack of ideas. Oh no. I have… more ›
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Every now and then—usually when I’m sitting around minding my own business, sipping something cold, letting the world drift by—I’ll get hit with one of those memories from way back. No warning. No reason.Just… poof. A moment from my past… more ›
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There’s a certain magic to baseball that no other sport has ever quite managed to touch. Football thunders, basketball dazzles, soccer never stops moving—but baseball? Baseball breathes. It invites you in, lets you linger, gives you space to fall in… more ›
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Or: A Day in the Life of Someone Who Wakes Up Already Tired Let’s be honest: adulthood is basically a group project where nobody knows what’s going on, and the teacher—ironically—is you. And before any of that noble, inspiring educator… more ›
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After our performance at the closing of the Cattle Call Rodeo in Brawley, I rolled up to In-N-Out thinking I’d grab a quick bite. The place looked packed to the gills. Maybe not the best decision I’ve made, but hope… more ›
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I was outside grilling, enjoying a cold one, just watching the smoke drift up and pretending I knew exactly what I was doing. I take a sip, and out of the corner of my eye I catch this little glint—light… more ›
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I’ve known about Día de los Muertos for as long as I can remember. Growing up, it was always there—on the calendar, in the stores, in movies and at school—a colorful annual tradition with marigolds, sugar skulls, and altars filling… more ›
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Did y’all know that cooking is basically just strategically drying your food to a preferred edible status? That’s it. That’s the whole operation. We’ve spent centuries building cuisines, writing cookbooks, and inventing culinary arts, but at the end of the… more ›

